Apple Farm San Luis Obispo Restaurant

The Apple Farm Restaurant & Bakery has been a favorite spot for decades for locals as well as the traveler on a weekend getaway. Our hearty homestyle food, fresh pastries, and pies are world famous! If you enjoy the simple pleasures of a farmer's market, you will savor traditional favorites like chicken and dumplings, turkey pot pie, or biscuits and gravy. Or you can treat yourself to prime rib and fresh seafood, followed by our signature dessert, the Hot Apple Dumpling all in the same atmosphere of Country Victorian charm as our Inn.

If you're heading out to explore the town, visit Cal Poly San Luis Obispo, or drive up the coast, take along a couple of our delicious box lunches. When returning after a busy day, relax to music, appetizers and cocktails on the outdoor dining patio.

The Apple Farm Restaurant, located directly adjacent to the Apple Farm Inn, welcomes you from 7 a.m. to 9 p.m. on weekdays, 7 a.m. to 9:30 p.m. on Friday and Saturday.

For dining reservations or more information on our restaurant, please call 1-805-544-6100.

View our menus online:

• Breakfast - 1.6MB PDF
• Lunch - 1.14MB PDF
• Dinner- 600KB PDF
• (NOTE: All of our menus listed on this website are subject to change without notice.)
  

Sunday - Meat Loaf Dinner - Our famous meat loaf served with homemade mashed potatoes and gravy and seasonal vegetables.

Monday - Southern Style Fish Fry - Tender tilapia with a cornmeal breading, deep fried to a golden brown. Served with seasoned rice, sauteed vegetables and our homemade tartar sauce.

Tuesday - Gourmet Sausage Sampler - Locally produced gourmet sausage including cowboy style, swiss and our own apple sausage. Served with sauteed red cabbage and hot bacon and brown sugar potatoes.

Wednesday - Beef and Mushroom Pot Pie - Like our famous turkey pot pie, this one is made with the same homemade flaky crust, tender chunks of beef, sauteed mushrooms, peas, carrots, and pearl onions in a rich beef gravy.

Thursday - Chicken Cacciatore - Bone-in chicken, braised in white wine, with tomatoes, garlic, peppers, onions, herbs, and fresh basil. Served on a bed of white rice.

The Apple Farm Restaurant - Fresh for all seasons, harvesting great food and lasting memories, right in your own backyard.

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