Apple Farm San Luis Obispo Restaurant

The Apple Farm Restaurant & Bakery has been a favorite spot for decades for locals as well as the traveler on a weekend getaway. Our hearty homestyle food, fresh pastries, and pies are world famous! If you enjoy the simple pleasures of a farmer's market, you will savor traditional favorites like chicken and dumplings, turkey pot pie, or biscuits and gravy. Or you can treat yourself to prime rib and fresh seafood, followed by our signature dessert, the Hot Apple Dumpling all in the same atmosphere of Country Victorian charm as our Inn.

If you're heading out to explore the town, visit Cal Poly San Luis Obispo, or drive up the coast, take along a couple of our delicious box lunches. When returning after a busy day, relax to music, appetizers and cocktails on the outdoor dining patio.

The Apple Farm Restaurant, located directly adjacent to the Apple Farm Inn, welcomes you from 7 a.m. to 9 p.m. on weekdays, 7 a.m. to 10 p.m. on Friday and Saturday.

For dining reservations or more information on our restaurant, please call 1-805-544-6100.

View our menus online:

• Breakfast - 1.6MB PDF
• Lunch - 1.14MB PDF
• Dinner- 600KB PDF
• (NOTE: All of our menus listed on this website are subject to change without notice.)
  

New to the Farm ~ Apple Farm's Light Eaters Menu ~ Served 11:30am - 4:30pm, Mon-Fri. All for $8.00 each.

Soup and Salad A bowl of one of our homemade soups and our house salad served with cornbread and honey butter. 

Old Fashion Half Sandwich Half a roast beef, turkey, veggie or meatloaf sandwich served on choice of bread with choice of potato salad, apple cider pecan baked beans or French fries.  

Chicken & Cheese Enchilada One of our delicious chicken enchiladas served with our Spanish rice and pinto beans.

Homemade Quiche A lighter slice of our spinach quiche topped with your choice of mixed vegetables with cheese or diced ham and cheese. Served with fresh fruit.

Classic Hot Sandwiches A smaller version of an all time favorite. Your choice of thick sliced turkey, slow roasted tri tip or our delicious meatloaf served on open face sourdough bread with mashed potatoes and homemade gravy. 

Chicken Strips and Sweet Potato Fries Tender strips deep fried and served with our homemade BBQ sauce and Ranch dressing along with our sweet potato fries.  

Garden Salads Your choice of one of our great salads in a lighter portion. Served with cornbread or garlic bread. Choose from our Apple Farm Salad, Chunky Chicken Salad, Chinese Chicken Salad, Mediterranean Salad or the Classic Cobb Salad.

Blue Plate Specials ~ $13.95 includes a non-alcoholic beverage.

Sunday - BBQ Beef Ribs - Big and hearty beef ribs with our homemade BBQ sauce. Served with corn on the cob and our apple cider and pecan baked beans.

Monday - Tilapia Florentine - Tender baked tilapia fillets on a bed of creamed spinach finished with mornay sauce and served with rice pilaf and sauteed vegetables.

Tuesday - Chicken Mushroom Penne - Sauteed chicken and mushrooms in a rich sage cream sauce tossed with penne pasta and served with our favorite garlic cheese bread.

Wednesday - Eggplant Parmesan - Eggplant and tangy marinara sauce with kalamata olives and baked to perfection with mozzarella and parmesan cheese served with garlic bread.

Thursday - Sweet and Sour Pork Chops - Two boneless center cut loin chops pan fried and finished with homemade sweet and sour sauce, on a bed of pineapple and coconut fried rice.

The Apple Farm Restaurant - Fresh for all seasons, harvesting great food and lasting memories, right in your own backyard.

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